Dave and Ashley discovered Positano and Le Sirenuse a couple of years ago and when the time came, they decided it was here where they would marry. Their intimate, wonderfully unconventional, and truly splendid wedding day took them from the Town Hall; to the sea; and finally to Le Sirenuse’s restaurant for a lovely dinner [...]
Posts under ‘Dining’
BLUEFISH WITH ARTICHOKES, TROPEA ONIONS, AND ORANGE JUICE
Our Chef Matteo Temperini presents: BLUEFISH WITH ARTICHOKES, TROPEA ONIONS AND ORANGE JUICE We’ve include a transcription here to help you follow along with the video. INGREDIENTS: A small bluefish, already fillleted 2 artichokes, previously cleaned White wine Extra virgin olive oil 3 small pieces of a red onion from Tropea Basil, mint and parsley [...]
Le Sirenuse’s New Vegetable Garden
We’re very pleased to announce our beautiful new vegetable garden located on an idyllic terrace near to Le Sirenuse. Working closely with our chef Matteo Temperini to provide the kitchen with the freshest, tastiest organic vegetables, our gardeners have planted tomatoes, basil, zucchini, carrots, leafy vegetables, and more. We’re particularly proud of our tomatoes—in fact, [...]
Food and Love – Joy Zhang Photographs
As you may know, the Amalfi coast and Positano have been a muse for artists and writers alike for centuries. Of course, Le Sirenuse itself, during its some sixty years in operation, is no exception, having been the location of choice for movies, writings by preeminent authors (revisit our posts on Steinbeck), and the subject [...]
